Centre for European Studies Podcast Season 1, episode 5
Visiting professor in practice at the London School of Economics, Hans Kundnani sits down with Center for European Studies graduate researcher and PhD candidate Braden Russell for an interview during his visit to UBC in March 2026. In the interview, Kundnani discusses the current and historical role of EU integration, as well as its connections with colonialism, racism, and militarism. The UBC Centre for European Studies podcast is supported by funding from the Faculty of Arts and the 2024-27 Erasmus+ Program of the European Union through the Jean Monnet Actions in the field of Higher Education: Centers of Excellence program.
Centre for European Studies Podcast Season 1, episode 4
Dr. Sara Shneiderman and Dr. Jeevan Baniya jointly discuss how funding from the European Union is flowing into Nepal to support infrastructure development and “good governance” at the local level, while young people are leaving the country through labour migration to global locations including Europe. They consider how these dynamics unfold within the broader geopolitical contexts between the EU, China, and India. This lecture took place in the Jean Monnet Center of Excellence in Critical Infrastructure Studies at UBC. The UBC Centre for European Studies podcast, and this episode is supported by funding from the Faculty of Arts and the 2024-27 Erasmus+ Program of the European Union through the Jean Monnet Actions in the field of Higher Education: Centers of Excellence program.
Due to technical difficulties, episode 4 will be released on Apple Podcasts at a later date.
Centre for European Studies Podcast Season 1, episode 3
Visiting Professor Ellen Marie Jensen from the Sámi University of Applied Sciences discusses with CES Researcher and PhD candidate Braden Russell the topic of green colonialism and Sámi activism in Norway and the broader arctic region. The UBC Centre for European Studies podcast, and this episode, are supported by funding from the Faculty of Arts and the 2024-27 Erasmus+ Program of the European Union through the Jean Monnet Actions in the field of Higher Education: Centers of Excellence program.
Centre for European Studies Podcast Season 1, episode 2
Invited Speaker Dr. Kiran Klaus Patel, from Ludwig Maximilians University in Munich, Germany delivers a lecture on the history of the European Union and its changing positions regarding economic and securitization polices and in volatile times. The UBC Centre for European Studies podcast, and this episode is supported by funding from the Faculty of Arts and the 2024-27 Erasmus+ Program of the European Union through the Jean Monnet Actions in the field of Higher Education: Centers of Excellence program.
Centre for European Studies Podcast Season 1, episode 1
Visiting Professor Alessandro Mongili from the University of Padua delivers a lecture at the Centre for European Studies and the Jean Monnet Center of Excellence in Critical Infrastructure Studies. The UBC Centre for European Studies podcast, and this episode is supported by funding from the Faculty of Arts and the 2024-27 Erasmus+ Program of the European Union through the Jean Monnet Actions in the field of Higher Education: Centers of Excellence program.
In this in-depth study, author Gaoheng Zhang analyses the relationship between the Italian ready-to-wear fashion industry and the Chinese fast fashion industry, focussing on the 2000s and 2010s.
Looking first at the communication of Italian fashion in China before examining the impact of Chinese migrants and Chinese fashion on the Italian fashion industry, the author unpacks perceived tensions between “made in China” fast fashion and “made in Italy” ready-to-wear that is viewed as “slow” fashion. In doing so, Zhang exposes the nuances, controversies and ambivalences of Italy’s and China’s intertwined fashion systems, revealing not only the competition between these two countries, but also their collaboration.
Dr. Gaoheng Zhang, CES Affiliate and Associate Professor of Italian, has published a new monograph on food in Italy and China!
Zhang shows how China-Italy food mobilities relayed in popular culture helped forge Chinese and Italians’ socioeconomic identities in recent decades by fundamentally shaping contemporary Chinese and Italian consumer cultures. This book addresses China-Italy food cultures against the backdrops of two epoch-making socioeconomic processes. During the 1980s, Chinese cuisine became the first non-European food widely available in Italy, thanks to the widespread presence of Chinese eateries. Only American fast food, which established itself in Italy around the same time, enjoyed comparable popularity as a destination for Italian culinary tourism. Meanwhile, in the early 1990s, together with American hamburgers and fried chicken, the American food chain Pizza Hut’s pizzas and spaghetti were the first non-Asian foods that post-Mao Chinese customers recognized as “Western.”
The book proposes a critical framework that analyzes transcultural food mobilities by seriously assessing the confluence of diverse mobilities and their impact on food cultures. Ultimately, the study shows that a sophisticated interpretation of transcultural food mobilities can help address alterity and build understanding in a world of increasing political and cultural polarization.
Dr. Jonah I. Garde’s book Trans* Geschichten der Moderne: »Geschlechtsumwandlung« im 20. Jahrhundert und ihre kolonialen Geister was published on June 17, 2025 by [transcript] Independent Academic Publishing.
Wie ist Trans* Geschichte mit Modernität und Kolonialität verwoben? Jonah I. Garde zeigt, dass »Geschlechtsumwandlung« im frühen 20. Jahrhundert sowohl als Zeichen wissenschaftlichen Fortschritts galt als auch tief in rassistischen Theorien über das Menschsein verwurzelt war – und auch in populären Massenmedien einen zentralen Ort der Auseinandersetzung mit Modernität und Kolonialität darstellte. Dabei wird deutlich, wie sich die Perspektive auf Trans* Geschichtsschreibung verändert, wenn kolonialgeschichtliche Aspekte in den Fokus rücken.
*All information copied from publisher’s website